Umshini wokubeka izingxenye eziyisithupha

Ngokuvamile sisebenzisa i-Umshini we-SMTyakhiwe izingxenye eziyisithupha, okulandelayo kuyincazelo emfushane ngawe:

1. Ithebula lokusebenza: Isetshenziswa njengezingxenye eziyisisekelo zokukhiqiza, ukufakwa nokusekelwa komshini wokukhweza.Ngakho-ke, kufanele ibe namandla anele okusekela.Uma amandla okusekela ebuthakathaka, kuzoholela ekususweni komshini wokukhweza ohlelweni lokukhweza.
2. I-SMT ni-ozzle: i-nozzle iyingxenye ebaluleke kakhulu yomshini wokukhetha nokubeka, umsebenzi wayo ukucosha izingxenye zokukhweza kusukela ekuqondeni okubekwe yisistimu, bese ufaka izingxenye endaweni emisiwe yebhodi lesifunda.Izinhlobo ezihlukene zezingxenye zidinga osayizi abahlukene bomubhobho wokumunca kanye nokumunca okuhlehlayo, ngakho-ke ukuze kusheshiswe inqubo yethu yokukhweza nokumunca, umshini wokukhweza unomsebenzi wokushintsha okwenziwa ngesandla noma ngokuzenzakalelayo.
3. Uhlelo: Uhlelo “luwubuchopho” be-SMT kanye nesikhungo somyalo sayo yonke imisebenzi.Ngaphambi kokuthi sisebenzise umshini wokukhweza ukuze sikhweze owangempela, sidinga ukusetha isistimu ngendlela efanele.Izinhlobo ezahlukene zabakhiqizi bemishini yokukhweza zisebenzisa amasistimu ahlukene.Singamane sahlulele ikhwalithi yomshini wokukhweza ngokwekhwalithi yesistimu.
4. Isiphakeli se-SMT: Isiphakeli, njengoba negama lisho, umshini osetshenziselwa ukuhlinzeka ngezinto zokwakha.Futhi izingxenye ezingaphezulu zingaphinda zigaywe futhi zigcinwe.
5. I-plug head: ingxenye eyinkimbinkimbi kakhulu futhi ebucayi yawo wonke umshini.Ngemva kokwenza ukulungisa kokuma, idinga ukusebenzisana nombhobho wokumunca ukuze inamathisele ingxenye endaweni eshiwo ngokunembile.Yakhiwe ngombhobho wokumunca, uzipho oluphakathi nendawo, ikhamera nezinye izingxenye ze-hardware esebenzayo ebanzi.
6. Isistimu yokumisa: isistimu yokumisa inomthelela omkhulu ekunembeni kokufakwa kwethu.Isistimu yokumisa ingathola ngokushesha nangokunembile indawo yoqobo.Iyingxenye “yeso” yawo wonke umshini wokukhweza, futhi sivame ukuwusebenzisa ukuze sihlole ukuthi indawo, isimo noma uhlobo lwengxenye lunembile yini.